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Le Délice d’Emma
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Création Carl Marletti
Le Délice d’Emma
Mousse de chocolat noir 64%, sur un biscuit moelleux chocolat nappé de confit de framboise, sablé chocolat noir
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A sun-kissed blend of tender lentils, chickpeas, crisp cucumber, and juicy cherry tomatoes. Pomegranate seeds add a sweet and tangy note, while Kalamata olives bring depth and richness. Finished with finely sliced spring onions, a touch of fresh parsley, and a drizzle of lemon-infused olive oil, a refreshing taste of the Mediterranean.
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